A sixth-generation Iowa farmer, Tanner Faaborg, transformed his family's 8,000-pig operation into a mushroom farm with the help of the Transfarmation Project. Despite initial skepticism from his brother, the switch to growing lion's mane and oyster mushrooms revitalized their farm, offering a sustainable, independent alternative to industrial animal agriculture and improving their mental well-being.
Tanner Faaborg, a sixth-generation Iowa farmer, courageously transformed his family's farm from housing over 8,000 pigs annually to cultivating lion's mane and oyster mushrooms. This radical shift, initially met with laughter from his older brother who managed 70,000 pigs, eventually led his brother to quit his job and become the most dedicated member of their new venture, 1100 Farm. The transformation was facilitated by the Transfarmation Project, a non-profit by Mercy for Animals established in 2019. This project aids US farms in transitioning away from industrial animal agriculture—often contract work for large meat companies—towards sustainable, fully independent business models. They offer guidance on repurposing existing infrastructure, business advice (market finding, branding, direct sales), and financial grants. The Faaborgs now produce mushroom-based products like tinctures and salts sold directly to consumers online. The initiative addresses the detrimental environmental impact of intensive farming and the severe mental health toll the Concentrated Animal-Feeding Operation (CAFO) model takes on farmers. The Faaborgs' story is typical of a sector where agricultural consolidation has negatively impacted individuals and communities, stripping farmers of their autonomy and pride. After 30 years in the CAFO model, which involved taking on loans to build hog barns and becoming akin to employees for big meat companies, the family felt a loss of their traditional homesteading lifestyle and sense of self-worth. The Transfarmation Project aims to prove that alternative, autonomous farming systems are possible, helping farmers overcome despair and unmanageable debt often associated with the CAFO model. For the Faaborgs, this switch re-ignited their excitement for their work and connection to nature. They hope their story, as a traditional, non-wealthy farming family, inspires others to believe that such a significant, positive change is achievable for any family.
