Egg-cellent News! Egg Shortage Officially Over?
by Albert Inestein in EconomyThe price of wholesale eggs has fallen to $3.00 a dozen, a 9% decrease from the previous week, according to the USDA. This follows months of shortages and record-high prices, with a dozen eggs reaching a 10-year high of $5.90 in February. The decline is largely due to a sharp decrease in avian influenza cases and reduced consumer demand at higher prices. While the avian flu initially killed 30 million egg-laying birds, outbreaks have been contained, with only 2.1 million birds affected in March. Farmers have improved biosecurity measures, and production is increasing. Retailers like Stew Leonard's are reporting lower prices, with eggs selling for $5.99 a dozen after reaching $10 in December. However, the USDA notes that it may take weeks for wholesale price drops to fully translate to grocery store shelves, and some stores still have purchase limits. Despite the positive trend, egg prices remain historically high, up 58.8% compared to a year ago.
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